Restaurant guide

We're providing refreshments, River Bend Golf Club is opening their course, and Lisle Park District is bringing the prizes...join us for 21+ Flashlight Easter Egg Hunt on Wednesday, April 10! Bring your friends and your flashlights and search for Easter eggs in the dark! Register online or by calling 630-964-3410.

Meatless Tuesday? Why not? Try our March Special, the Pepper and Egg Wrap. A wrapped version of the classic sandwich, we scramble eggs with red & green pepper & American cheese, stuffed in a tomato tortilla & served with your choice of any classic side.

Let us do the cooking this 🐰 Easter! Make reservations for Easter Brunch, on Sunday April 21. Seatings begin at 9am; the restaurant will close at 3pm. Bring the whole family, and don't forget a 📸 camera - the Easter Bunny will be hopping by!

Planning a wedding or special event? Get ready to jump for joy...we're giving you 50% off the outdoor rental fee for 2019 events! Weddings, corporate celebrations, fundraisers, or whatever you're planning, we've got the perfect, private setting. Call for more details or head to our website to see all our private event options.

Early 🐦 bird gets the discount! Enjoy our Friday All-You-Can-Eat Fish Fry for just $12 from 3-5pm, every Friday during Lent (now through April 19). See you for an early dinner?

Have you checked out our venue options? Whether your dream wedding is outside under the ⭐️ stars at River Bend Golf Club or inside by a cozy fireplace (and with a gorgeous scenic view), we're ready to help you plan your perfect day. Call us or visit our website to get started.

Get the squad together for the first ever 🔦 21+ Flashlight Easter Egg Hunt with Lisle Park District! Stop by for dinner then hit River Bend Golf Club's ⛳️ course at 9pm on Wednesday, April 10 to search for eggs filled with prizes. Pre-register on the park district's website or call 630-964-3410.

Warmer ☀️ weather calls for lighter fare! Come in and try our March Special, Spring Salad, featuring arugula and spinach, fresh strawberries, blueberries, candied walnuts and blue cheese, tossed with a raspberry vinaigrette.

Bring the family together for a Sunday meal - kids eat free! Get one free kids meal for children 10 and under, with each adult entree purchased.

Lucky ☘️ you! Our St. Patty's Day special is in full-swing! Stop by any time now through March 17 and try our corned beef meal, served with cabbage, red potatoes, soda bread, and your choice of soup or salad. Just $17, lunch or dinner.

Easter plans? We've got you covered! Reserve your spot at our Easter Brunch, on Sunday, April 21. Seatings begin at 9am, and we will be open until 3pm. Don't forget your 📸 camera - the 🐰 Easter Bunny will be joining us, too! Call 630-968-1920 opt. 2 for reservations.

We're looking forward to warmer weather, but in the meantime, cozy up with our March Special, Seafood Gumbo. It's a tasty medley of shrimp, calamari, crawfish, and tilapia, served with light gumbo sauce over rice.

Celebrate ☘️ St. Patty's Day all week long with $17 Corned Beef & Cabbage! Served with red potatoes, soda bread, and soup or salad, this classic is can't-miss. The special starts March 11 and goes through March 17.

Looking for delicious meat-free options for lunch today? We've got you covered! Enjoy our meat-free specials all day today, Ash Wednesday, and every Friday during lent from 4-9pm. We've got All-You-Can-Eat Cod Fish Fry (voted BEST in the western suburbs!), and Pepper & Egg Sandwich.

No meat for Ash Wednesday? Stop by tomorrow for lunch or dinner and enjoy a Pepper and Egg sandwich or wrap, or our (Best of the West!) fish fry.

WOW! 🥇 Best Fish Fry in the western suburbs? Thanks for the love, everyone! See all of 2019's Best of the West in the latest issue of West Suburban Living Magazine, and be sure to stop by this Ash Wednesday, and every Friday during lent, to try our all-you-can-eat fish fry for yourself!

On the hunt for the perfect wedding venue? We've got indoor and outdoor options, ideal for your #BestDayEver. Give us a call and let's start planning.

Do you have your tickets for the SEASPAR Fish Fry? Seatings start at 5:30pm tomorrow (3/1) so purchase your tickets now! Support our friends at SEASPAR and be sure to bring your appetite for our all-you-can-eat beer-battered cod!

Nothing like a classic. Stop by for lunch and get the old favorite, the Wheatstacker. Pulled pork, honey ham, provolone, pickle, and chipotle mayo on ciabatta bread - what's not to love?

🎉 Wow! We've already hit over 100 followers on Instagram! Thanks for the support! If you're not yet, be sure to follow us for a steady stream of drool-worthy food pics 🤤

On the hunt for the perfect wedding venue? We've got indoor and outdoor options, ideal for your #BestDayEver. Give us a call and let's start planning.

Like what we've done with the place? Stop in for dinner and see the improvements we made over the last few days!

Call 630-968-1920 opt. 2 to make reservations for our New Year's Eve Dinner & Live Music, and enjoy a delicious meal before heading out to your New Year's Eve celebrations; 4-9pm, December 31.